Comments on: Andong Sparkling! (and Delicious!)

By: Evan

Evan — Mon, 23 Mar 2009 12:48:08 +0000

Hey, I’m so glad you posted the pic of me on the mechanical horse. You sure know how to keep a promise . Again, thanks a heap for taking us on that trip, its probably my fondest memory of Korea so far .

By: FatManSeoul

FatManSeoul — Mon, 23 Mar 2009 07:57:46 +0000

Check over on 82nd for Korean grocery stores . . . there’s also a few places over in Tigard, as well as the venerable BiWon downtown (21st?) At any rate, Fatman suggests making your own, it’ll always be better.

By: Mad About Mammoth - FatManSeoul

Mad About Mammoth - FatManSeoul — Mon, 23 Mar 2009 02:31:22 +0000

[...] has a whole post devoted to the foods of Andong (as well as posts here and here right at home) over at Hub of Sparkle, but one place deserves [...]

By: lao-ocean-girl

lao-ocean-girl — Sat, 21 Mar 2009 17:24:26 +0000

Oh, now I’m *really* craving some Korean food. I haven’t had any Korean food in the U.S. yet because I don’t want to be disappointed by the lack of side dishes.

By: Roboseyo

Roboseyo — Fri, 20 Mar 2009 09:41:43 +0000

Great write-up, Fatman! Thanks.

By: White Rice

White Rice — Fri, 20 Mar 2009 01:35:14 +0000

Excellent write-up. Never having been there, I feel I really missed a great trip to a sweet destination.
Cheers!